Course: Appetizer

Ingredients

6 Jalapeños

1/2 cup mayonnaise

5 cloves minced garlic

1 tablespoon lemon juice

3 slices bacon, cut in half

Instructions

  1. Preheat oven to 400° F. Line baking sheet with aluminum foil for easy cleanup. Place cooling rack over baking sheet for easy airflow while cooking.
  2. Cut jalapeños in half lengthwise and take seeds out.
  3. Stir minced garlic and lemon juice into the mayonnaise. Scoop mayo evenly into jalapeño halves.
  4. Wrap 1/2 piece of bacon around each jalapeño.
  5. Place poppers on cooling rack and then place on baking sheet. Put both into oven and bake for around 22 minutes. Check on around 15 minutes since ovens do vary. Enjoy!