Serves 4

Ingredients

1 small onion

2 cloves garlic

2 tsp oil

1 (16 oz.) can Rotel

1 can corn, drained

10 3/4 oz. chicken broth

1 tsp cumin

1 1/2 tsp chili powder

5-6 chicken breasts, boiled, drained and cubed

6 flour tortillas, cut up

1 cup cheese

Sour cream

Tortilla Chips

Instructions

  1. Sauté onion, garlic and oil. Add Ro-Tel, corn, broth, cumin, chili powder, add chicken; simmer for 15 minutes. Before serving, add tortillas, top with cheese and sour cream. Serve with tortilla chips.