Serves: ~6

Ingredients

1 lb. angel hair

1 cup olive or sesame oil

1/2 cup lemon juice

3 garlic cloves, minced

1/2 cup Bragg’s, soy or tamari

2 tbsp grated ginger root

1/4 cup honey

3 carrots, julienned

2 cups portobello or 1 cup regular mushrooms

3-4 cups broccoli florets

Instructions

  1. Cook pasta to desired doneness.
  2. In a small saucepan, combine oil, lemon juice, garlic, Bragg’s, ginger and honey.
  3. Pour about 1 cup of this sauce into a medium sacuepan and add the carrots. Sauté for about 5 minutes.
  4. Add mushrooms and broccoli and cook until tender (about 5 mins)
  5. Toss vegetables, pasta and remaining sauce.